Available Sizes
10 kg
20kg
Nesta TBM
Cake Solutions — Cake Emulsifiers
Nesta TBM is a mixed emulsifier food additive (TBM) formulated to help produce a more stable dough and improve texture quality in various bakery products. It is suitable for making cakes, sponge cakes, doughnuts, cookies, and steamed sponge cakes to produce softer products with an excellent texture.
- Helps produce a softer cake texture.
- Helps improve dough stability.
- Supports more optimal dough rising.
- Helps produce finer and more even crumb pores.
- Easy to apply in the production process.
- Suitable for both industrial and MSME needs.
- Cake
- Sponge Cake (Bolu)
- Sweet Bread
- Doughnut
- Cookies (Kue Kering)
- Steamed Sponge Cake (Bolu Kukus)
1-2% of the total batter weight.